Agar agar

Appearance:white fine powder,
Gel strength:800/900/1000/11000/1200 g/cm2 min,
Appearance:white fine powder,
Gel strength:800/900/1000/11000/1200 g/cm2 min,
Taste/flavor:Neutral,
Moisture:11.5% max,
PH:6.0-8.0,
Ash:0.56% max,
Gelling point:35-36℃
Melting point:85 -90℃,
Transparency:clear in 0.5% solution,
Mesh size:80 mesh,